Ready Burger Looks to Expand

Ready Burger, a vegan burger joint opened in the middle of 2021 and is innovating in the fast food marketplace a patty made entirely to their specifications with a blend of plant and crop proteins dreamt up by COO Adam Clark. “There are lots of options out there but many either compromise on taste, texture or price,” he says. “We refuse to compromise on any of those things.” 

GreenTribe have been involved with Ready Burger since its successful crowdfund raise of £2M and are now working with co-founders Adam Clarke and Max Miller to develop the business for its next fundraise and plans to establish around 100 units across joint ventures and franchising in the next 5 years.

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